Atlanta American
• A WorldWeb.com Travel Guide to American in Atlanta, GA, Georgia.
Trois is a new culinary sensation in the heart of Midtown. It features a flavorful cuisine inspired by tastes, traditions and techniques of France and America, expertly and creatively prepared by a nationally acclaimed executive chef.
Artistry specializes in Contemporary American cuisine, combining various flavors of the country and of the globe. The restaurant has a versatile design which can accommodate big gatherings and suite the tastes of the celebrators.
The Shed at Glenwood boasts of a constantly evolving menu which offers a variety of contemporary American fare. Chefs of the restaurant emphasize on using market fresh ingredients that result to delectable dishes. The Shed is proud to have a full bar with fine wines as well.
This sports bar and restaurant has several locations across the USA including this one in Atlanta. It offers TV sporting entertainment as well as steak, pasta, pizza and sandwiches.
The Real Chow Baby provides the option of selecting what to cook and how to cook it, or their own concoctions.
STATS features American flavors in its menu. Frequented by sports fans, STATS serves a variety of beer as well. STATS provide these sports lovers the best spot to enjoy good food while watching a game on the restaurant's many high definition televisions.
Park 75 serves New American cuisine concocted by Chef Kevin Hickey and is in the Four Seasons Hotel in Midtown, Atlanta.
A hunting lodge atmosphere and a hickory wood grill make this a special dining experience. A stone fireplace and secluded wine room for your relaxation.
Sear specializes in searing steaks and seafood, and making them into variations of delectable dishes that appeal to any taste. Their steaks are the finest cuts of Harris Ranch beef and their seafood are fresh catches. They also serve an interesting selection of desserts that finish a meal really well.
Portofino offers a menu influenced by the Italian and American cuisines, serving selections of pasta dishes, luscious appetizers, delectable entrée items and an award winning wine list to choose a good drink to go with a meal.
Located at the Georgian Terrace Hotel, Livingston Restaurant + Bar serves contemporary American cuisine in a sleek, modern setting. The restaurant is open daily for breakfast, lunch and dinner, and brunch is served on Saturday and Sunday.
Table 1280 offers a full service American brasserie inspired cuisine and a limited selection of small plate dishes using only the finest and freshest seasonal ingredients. The restaurant features an open kitchen which provides entertainment and a great view while guests enjoy their meals.
Dogwood combines elegance, sophistication and excellent regional cuisine bringing the warmth and charm of the Southern culture to Atlanta's dining. Chefs of the restaurant prepare the menu fresh daily to bring out the best flavors.
This restaurant serves up traditional American fare, including steaks, hamburgers and other diner-like menu items. The Varsity uses it's own vocabulary for the dishes it serves; for example, a hamburger is known as a "glorified steak". Located on North Avenue in Atlanta, GA.
Located in the Grand Hyatt Atlanta, Cassis offers an upscale dining experience in a stunning atmosphere. Guests enjoy dining on seafood, steak and other American dishes while gazing at the 30-foot waterfall that cascades into a small pond just steps away.
Aquaknox presents a new standard in culinary excellence, delivering a selection of fresh seafood brought in daily from different parts of the world. The restaurant features a water encased walk-in wine tower with great options of world class wines that accompany their dishes well.
Fat Louie's is a restaurant in Atlanta serving American and Italian fare specializing in steak and burgers.
Thrive has a diverse selection of food and drinks that offer something for everyone. The restaurant has been reviewed to have a top notch menu and a kitchen which delivers New York style quality and efficiency, and an outstanding service staff as well.
Yes, it is what the name implies: a bowling alley. But not just any bowling alley. Ten Pin Alley is a high-end bowling alley, ultra-exclusive lounge and American-themed eatery with a vintage feel.
Luckie is Atlanta's only food lounge, and a favorite destination for dining and entertainment. They serve classic American food items and offer choices from their sushi bar as well. They also have vegetarian items and a children's menu is also available.
VIA offers an exquisite cuisine wearing flavors of America, Italy and influences of other European countries. VIA provides an intimate setting in a casual atmosphere for dinners on Tuesdays through Sundays and even late night dining from Wednesdays to Saturdays until 1AM.
Mitra serves classic American favorites prepared with modern influences. The restaurant's vibrant and upbeat atmosphere complements its approach to casual elegant dining.
Repast features an innovative American menu with a metropolitan flair. Chefs transform fresh local ingredients to sumptuous creations that go very well with the restaurant's exquisite selection of fine wines from many regions of the world.
4th & Swift serves seasonal comfort food showcasing Chef Jay Smith's strong passion and creative interpretation to the American cuisine. The restaurant's warm atmosphere decorated with contemporary accents complement the comfort 4th & Swift wants to emphasize to its guests.
The Lobby offers a high-energy environment where guests can enjoy indulging in great American food in a casual setting. The restaurant features an open kitchen and a lobby bar, completing an exquisite dining experience.
Wildfire features an extensive menu with choices including broiled steaks and chops, wood roasted seafood and meats, all prepared in an open kitchen. Specialties of the restaurant include the wildfire chopped salad, horseradish crusted filet mignon, macadamia nut crusted halibut and cedar planked salmon.
TWO urban licks presents a menu featuring wood fired meats, fish, barbecue and other Creole cuisine inspired dishes. The restaurant boasts of an innovative wine program as well, complete with a temperature controlled tower which holds their precious collection.
Vinocity Kirkwood is one of the premier restaurants in the Atlanta neighborhood which offers exquisite wine and dine experiences. The restaurant features seasonal American cuisine and a full bar with selections of wine, beers and spirits.
Shaun's is a bistro located in the historic Inman Park which offers casual neighborhood dining. Their menu is inspired by local and seasonal influences that bring out great American flavors.
Country club environment makes the private world of privileges available to everyone. The Atlanta Restaurant menu consists of many American classics including black angus steaks, chops, salads, pastas, and fresh seafood
Dailey's had been a tradition in downtown Atlanta, catering classic, comfortable American food to patrons and new guests. The restaurant features nightly live entertainment which contributes to its relaxing atmosphere.
American Pie Restaurant and Bar in Atlanta, GA, serves up a unique and eclectic mixture of various chicken dishes such as American Pie Wings, Blackened Chicken Pasta and some dishes of a Tex-Mex flavor.
The Taurus Restaurant is a modern American chophouse which features meats roasted on the bone, wood grilled seafood choices, as well as a variety of soups, salads and other delectable appetizers as well.
Café Circa features an eclectic menu with a vast selection of exotic international flavors. Tasty food choices are prepared from fresh ingredients that surely satisfy the palate. Selections include arrays of crisp salads, sautéed spicy seafood, and assortments of delectable desserts too.
Dantanna’s combines culinary excellence with the entertainment value of sports to create the ultimate restaurant experience. Dantanna’s is not a sports bar the sophistication and elegance of a five-star restaurant and excitement and entertainment of having a private box at your favorite game.
Located in the Old Fourth Ward historic district, Serpas offers a selection of classic dishes that feature Louisiana, Southwestern and Asian flavors. Dishes include smoked ham and white bean salad, seafood andouille gumbo, crispy duck rolls, cream collard greens and creamy grits.
Open for breakfast, lunch and dinner on weekdays and for brunch on weekends, Maxim Prime offers a sophisticated dining experience with its innovative approach to steakhouse classics.
Vickery's Bar and Grill is one of two locations in the state. The restaurant serves a mix of Cajun and Southern styled dishes along with Caribbean.
JCT Kitchen melds a strong passion for flavorful food, pleasant music, smart décor and luring aromas which all create an incredible sensory experience in addition to great dining. The menu is a collection of traditional family favorites.
Fandangles, in the Sheraton Atlanta Hotel, features an interesting combination of American cusine and specialty pastas with an eclectic decor.
With three locations in Atlanta at Midtown, CNN tower and Galleria, Jocks and Jills offers a sports bar atmosphere along with loads of good American style food like Pizzas,Sandwiches and house specials like Chili Rubbed Chicken and Diamond Back Ribs.
103 West is one of Atlanta's many premier restaurants, serving an innovative cuisine that caters to each gathering's demanded tastes and needs. The establishment hosts large celebrations in its vast space of contemporary, sleek and stylish ambience. The restaurant offers special brunches on certain occasions as well.
The Grill is located in the Sheraton Suites Galleria Atlanta and features a menu filled with American favorites. The restaurant is open daily for breakfast, lunch and dinner.
Located in the Sheraton Gateway Hotel Atlanta Airport, 1900 Grill offers comfortable dining and beverages in a casual setting. The menu features an array of American favorites.










